Hamilton Island is set to elevate its luxury offerings with the introduction of The Sundays, a boutique hotel designed to harmonize with the island’s natural beauty. Scheduled to open in April 2025, this 59-room haven promises serene accommodations and a culinary experience helmed by acclaimed chefs Josh and Julie Niland.
A New Standard in Island Hospitality
Situated at the northern end of Catseye Beach, The Sundays is crafted with families in mind, offering interconnecting rooms and tranquil spaces that capture the essence of the Whitsundays. Each room features a calming color palette, private balconies or terraces, and views of the Coral Sea or lush gardens. The hotel’s design emphasizes relaxation, with private cabanas surrounding an exclusive pool, providing a serene retreat for guests.
Culinary Excellence by Josh and Julie Niland
The dining experience at The Sundays is set to be a highlight, with award-winning culinary duo Josh and Julie Niland bringing their innovative approach to seafood to the island. Known for their three-hatted Sydney restaurant, Saint Peter, the Nilands are celebrated for their sustainable and inventive cuisine. Their new restaurant at The Sundays will blend their culinary vision with a warm, family-friendly atmosphere, offering menus that celebrate togetherness and the joy of sharing meals in a stunning oceanfront setting.
Hamilton Island: A Tropical Paradise
Located in the heart of the Great Barrier Reef, Hamilton Island is one of Australia’s most sought-after holiday destinations. The island offers a car-free environment, with electric buggies and a free shuttle service providing easy access to its numerous attractions. Guests can explore pristine beaches, engage in water sports, or take scenic flights over the reef. The island’s proximity to Whitehaven Beach and Heart Reef makes it an ideal base for exploring these natural wonders.
A Commitment to Sustainability
Hamilton Island Enterprises, the team behind The Sundays, is dedicated to preserving the island’s natural beauty. The development creatively repurposes existing resort facilities, minimizing environmental impact while enhancing guest experiences. This commitment to sustainability aligns with the Nilands’ philosophy of ethical sourcing and environmental responsibility, ensuring that The Sundays offers luxury that respects its surroundings.
Interesting Facts About Hamilton Island and Josh Niland:
- Hamilton Island’s Unique Ecosystem:
- Part of the Great Barrier Reef Marine Park, the island boasts diverse wildlife, including cockatoos, wallabies, and sea turtles.
- Over 70% of Hamilton Island is untouched natural bushland, offering scenic trails like Passage Peak for adventurous visitors.
- Josh Niland’s Culinary Philosophy:
- Niland’s “fin-to-scale” cooking method uses up to 90% of a fish, compared to the industry average of 45%.
- He has published two award-winning cookbooks, The Whole Fish Cookbook and Take One Fish, both of which have inspired chefs globally to embrace sustainability.
- Hamilton Island Highlights:
- The annual Hamilton Island Race Week is Australia’s largest offshore yachting regatta, attracting sailing enthusiasts from around the world.
- The island hosts cultural events like the Great Barrier Feast, featuring top chefs and exceptional cuisine.
Plan Your Visit
Bookings for The Sundays are now open, with the hotel welcoming guests from April 2025. Whether you’re seeking a family getaway or a romantic retreat, The Sundays offers an unparalleled experience in the heart of the Whitsundays.
For more information and reservations, visit the Whitsunday Apartments official website
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